Pimm’s and Ginger Beer


Pimm’s + Ginger Beer (from Set The Table Blog)

2 oz. ginger beer (60ml)

2 oz. Pimm’s No. 1 (60ml)

1/2 oz. lime juice (15ml)

4-5 large mint leaves, plus extra for garnish

Muddle the mint leaves and lime juice in the bottom of a cocktail shaker. Add the Pimm’s and stir to combine. Strain into a short glass filled with ice. Top with the ginger beer and stir lightly to combine. Garnish with mint leaves and/or a lime wedge. Serve and enjoy!



BEER MYTHS WITH THE BEER CHICKS from Claire Thomas on Vimeo.

Let’s get smart about beer! I’ve had chocolate beer, and raspberry/cherry beer – very tasty! I’m looking forward tasting the japanese beer!

Ps. If you are in Stockholm: you should definitely head down to Old Town to MONKS, i think they have the biggest variety of beer in Stockholm. This is were I slightly fell in love with beer. Ds.