Chocolate Banana Walnut Cake
Crust: walnuts, dates, coconut, vanilla & seasalt
Chocolate: cacao, dates, agave, avocado, seasalt, coconut oil.
Filling: sliced bananas, sprinkle walnuts & shredded coconut, add a layer of thick chocolate.
Let the first layer set in the fridge for 20 min. Repeat!
Sprinkle cacao nibs & seasalt, decorate with flowers & fruit!
From the BEST (raw)food tumblr‘s out there (or one of them..). I’m thinking about going raw, or part-time raw… Hmm