(Yeah this is a problem, I know there is war and global warming out there. But this is a problem too!)
Gah, so this thing with boiling eggs… It never works out, they are always (and I mean always) half-raw when I’m done! (And yes, I use a timer). I just cooked an egg for 8 minutes, I had boiling water and put the egg in it, and it was still “fluent/liguid
NOT THE WAY IT WAS SUPOSED TO BE” when I took them out.
What am I doing wrong??
From now on I’m eating fried eggs only!
Ps. Haha an Egg Cuber “Makes a square egg” ds.